Space-saving storage solutions for archives, offices, libraries, and warehouses. Customizable shelving systems designed to meet different storage requirements.

Mobile Shelving Systems

  1. Pure aluminum pots
    Very common in the past, now relatively rare. They offer the best heat conduction but low hardness, easy deformation, and the surface tends to blacken.
  2. Hard-anodized aluminum (hard anodized)
    The surface undergoes anodizing treatment to form a hard aluminum oxide layer, greatly increasing hardness, wear resistance, and corrosion resistance. Usually dark gray or champagne in color (e.g., Supor hard-anodized pots in China, Anolon and Circulon abroad).
  3. Aluminum alloy + surface coating (mainstream non-stick pans) Aluminum alloy base with PTFE (Teflon) or ceramic coating sprayed on the surface—the most common form of non-stick pans today (e.g., Supor, Zwilling, GreenPan, T-fal, etc.).
  4. Composite-bottom / multi-layer clad aluminum pots
    A layer of stainless steel or steel is clad to the bottom to make the pan compatible with induction hobs (e.g., steel-aluminum-steel three-layer composite bottom).
  5. Die-cast aluminum pots
    Formed by die-casting process, allowing wall thickness of 4–6 mm or more for better heat retention. Common in high-end non-stick lines (e.g., Chinese brands Chudakou, Eisin, ASD’s premium series).
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